LCI Celebrates 30 Years at Antoine’s Restaurant

LCI treated its board, employees, and select vendors to a beautiful luncheon at Antoine’s Restaurant on Friday, March 22. They feasted upon Filet de Gulf Poisson Amandine, Cocktail aux Crevettes, Pommes de Terre Soufflées, Poulet sauce Rochambeau, and much more while sipping champagne and cocktails, soaking up the gorgeous springtime sun.

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